| 000 -LEADER |
|---|
| fixed length control field |
00777nam a2200253 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003233170 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226115257.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
120621s2012 si a 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789812753205 (hbk.) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201207181100 |
| Level of effort used to assign nonsubject heading access points |
wilmina |
| Level of effort used to assign subject headings |
201207121212 |
| Level of effort used to assign classification |
izani |
| -- |
201206210952 |
| -- |
malathy |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
e-sp--- |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.812 |
| Item number |
SEG 2012 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Segura, Maria. |
| 9 (RLIN) |
62601 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
500 tapas : |
| Remainder of title |
the only tapas compendium you'll ever need / |
| Statement of responsibility, etc. |
Maria Segura. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Five hundred tapas |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Singapore : |
| Name of publisher, distributor, etc. |
Page One, |
| Date of publication, distribution, etc. |
2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
288 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
16 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Tapas |
| Geographic subdivision |
Spain. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Spanish. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Appetizers |
| Geographic subdivision |
Spain. |
| 920 ## - Programme |
|---|
| Programme |
SHT : 184981 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
146080 |
| Koha biblioitemnumber |
146080 |
