Foodscapes, foodfields, and identities in Yucatán / (Record no. 146659)

000 -LEADER
fixed length control field 01073cam a2200289 a 4500
001 - CONTROL NUMBER
control field vtls003233909
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226115318.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 120710s2012 nyuab b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780857452207 (hbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201210291134
Level of effort used to assign nonsubject heading access points pushpa
Level of effort used to assign subject headings 201210240938
Level of effort used to assign classification izani
-- 201207101621
-- malathy
043 ## - GEOGRAPHIC AREA CODE
Geographic area code n-mx---
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 394.125097265
Item number AYO 2012
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ayora Diaz, Steffan Igor.
9 (RLIN) 65382
245 10 - TITLE STATEMENT
Title Foodscapes, foodfields, and identities in Yucatán /
Statement of responsibility, etc. Steffan Igor Ayora-Diaz.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York, N.Y. :
Name of publisher, distributor, etc. Berghahn Books,
Date of publication, distribution, etc. c2012.
300 ## - PHYSICAL DESCRIPTION
Extent x, 311 p. :
Other physical details ill., map ;
Dimensions 24 cm.
490 1# - SERIES STATEMENT
Series statement Latin America studies
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 282-305) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food habits
Geographic subdivision Mexico
-- Yucatán (State)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food preferences
Geographic subdivision Mexico
-- Yucatán (State)
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, Mexican.
9 (RLIN) 46170
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking
Geographic subdivision Mexico
-- Yucatán (State)
651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME
Geographic name Yucatán (Mexico : State)
General subdivision Social life and customs.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Latin America studies.
920 ## - Programme
Programme SHT : 185879
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 146659
Koha biblioitemnumber 146659
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2012-10-19 1 5000137914 2019-12-05 2016-04-02 1 Main Collection SHTEx,30004,03,GR