Tourism and hospitality (Record no. 151435)

000 -LEADER
fixed length control field 01358cam a2200313Ma 4500
001 - CONTROL NUMBER
control field vtls003246100
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200508124732.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu---unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121122s2012 onca sb 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781466559998 (ebk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1466559993 (ebk.)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)796383493
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn796383493
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201212251924
Level of effort used to assign nonsubject heading access points shuhada
-- 201211221640
-- shuhada
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4/791
Edition number 23
245 00 - TITLE STATEMENT
Title Tourism and hospitality
Medium [electronic resource] :
Remainder of title issues and developments /
Statement of responsibility, etc. edited by Jaime A. Seba.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Toronto ;
-- New York :
Name of publisher, distributor, etc. Apple Academic Press,
Date of publication, distribution, etc. c2012.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xiv, 286 p.) :
Other physical details ill.
500 ## - GENERAL NOTE
General note Includes bibliographical references (p. 249-271).
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version of record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tourism
General subdivision Management.
9 (RLIN) 11619
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Seba, Jaime.
9 (RLIN) 66213
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title Tourism and hospitality.
Place, publisher, and date of publication Toronto ; New York : Apple Academic Press, c2012
International Standard Book Number 9781926692913
Record control number (OCoLC)775383501
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://ezproxy.taylors.edu.my/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=463004
Public note An electronic book accessible through the World Wide Web; click to view
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 151435
Koha biblioitemnumber 151435
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Date last seen Price effective from Koha item type Public note
        e-book Taylor's Library-TU Taylor's Library - Perpetual(TU) 2020-02-21 371.78 2020-02-21 2020-02-21 Main Collection SHTEx,70005,03,CL,PPT