| 000 -LEADER |
|---|
| fixed length control field |
00986cam a2200301 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003259546 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226120033.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
141201s2014 si a 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789814516266 (paperback) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201801021050 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201706091047 |
| Level of effort used to assign classification |
haizir |
| Level of effort used to assign subject headings |
201506101327 |
| Level of effort used to assign classification |
shuhada |
| Level of effort used to assign subject headings |
201506041135 |
| Level of effort used to assign classification |
malathy |
| -- |
201412011541 |
| -- |
malathy |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
a-my--- |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.59595 |
| Item number |
HUT 2014 |
| 099 ## - LOCAL FREE-TEXT CALL NUMBER (OCLC) |
|---|
| Classification number |
MALAYSIANA |
| Feature heading |
641.59595 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hutton, Wendy. |
| 9 (RLIN) |
12113 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The little Malaysian cookbook / |
| Statement of responsibility, etc. |
Wendy Hutton. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Singapore : |
| Name of producer, publisher, distributor, manufacturer |
Marshall Cavendish Cuisine, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2014. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
103 pages : |
| Other physical details |
color illustrations ; |
| Dimensions |
24 cm |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
Food & drink |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Malaysian. |
| 9 (RLIN) |
46905 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking |
| Geographic subdivision |
Malaysia. |
| 9 (RLIN) |
57684 |
| 920 ## - Programme |
|---|
| Programme |
GEN : 218254 |
| 921 ## - Programme |
|---|
| Programme |
GENSH : 215899 |
| 922 ## - Programme |
|---|
| Programme |
GENLS : 215830 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
157892 |
| Koha biblioitemnumber |
157892 |
