Managing sustainability in the hospitality and tourism industry : (Record no. 159908)

000 -LEADER
fixed length control field 01938cam a2200445Ki 4500
001 - CONTROL NUMBER
control field vtls003261882
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200508124956.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu---unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 150714s2014 onc ob 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781482223569
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1482223562
Qualifying information (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781926895727
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 192689572X
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)881477416
035 ## - SYSTEM CONTROL NUMBER
System control number ocn881477416
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201809071343
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201507141349
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201507141348
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201507141347
Level of effort used to assign classification shuhada
-- 201412310933
-- pushpa
040 ## - CATALOGING SOURCE
Original cataloging agency N$T
Language of cataloging eng
Description conventions rda
-- pn
Transcribing agency N$T
Modifying agency CDX
-- E7B
-- OCLCF
-- CRCPR
-- OCLCQ
-- OCLCO
-- YDXCP
-- IDEBK
055 10 - CLASSIFICATION NUMBERS ASSIGNED IN CANADA
Classification number TX907
Item number M28 2014
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.4/791
Edition number 23
245 00 - TITLE STATEMENT
Title Managing sustainability in the hospitality and tourism industry :
Remainder of title paradigms and directions for the future /
Statement of responsibility, etc. edited by Vinnie Jauhari, PhD.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Oakville, Ontario :
Name of producer, publisher, distributor, manufacturer Apple Academic Press,
Date of production, publication, distribution, manufacture, or copyright notice [2014]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2014
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource.
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
490 1# - SERIES STATEMENT
Series statement Advances in hospitality and tourism book series
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
588 0# - SOURCE OF DESCRIPTION NOTE
Source of description note Print version record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Management.
9 (RLIN) 5110
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tourism
General subdivision Management.
9 (RLIN) 11619
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Sustainable development
General subdivision Management.
655 #4 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jauhari, Vinnie,
Relator term editor.
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title Managing sustainability in the hospitality and tourism industry
International Standard Book Number 9781926895727
Record control number (OCoLC)868641871
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Advances in hospitality and tourism book series.
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://ezproxy.taylors.edu.my/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=762309
Public note An electronic book accessible through the World Wide Web; click to view
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 159908
Koha biblioitemnumber 159908
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
-- 2800:20160630
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Date last seen Copy number Price effective from Koha item type Public note
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