Halal food - production, preparation handling and storage - general guidelines / (Record no. 176715)

000 -LEADER
fixed length control field 01008cam a2200265 a 4500
001 - CONTROL NUMBER
control field vtls003253097
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226121117.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 130708s2009 my a bu o000 0 eng d
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201309231541
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201309231540
Level of effort used to assign classification shuhada
-- 201307081307
-- malathy
043 ## - GEOGRAPHIC AREA CODE
Geographic area code a-my---
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.00882971
Item number MAL 2009
110 1# - MAIN ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element Malaysia.
Subordinate unit Jabatan Standard.
245 00 - TITLE STATEMENT
Title Halal food - production, preparation handling and storage - general guidelines /
Statement of responsibility, etc. Department of Standards Malaysia.
246 3# - VARYING FORM OF TITLE
Title proper/short title Malaysian standard :
Remainder of title halal food production, preparation handling and storage
250 ## - EDITION STATEMENT
Edition statement 2nd rev.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Cyberjaya :
Name of publisher, distributor, etc. Department of Standards Malaysia,
Date of publication, distribution, etc. 2009.
300 ## - PHYSICAL DESCRIPTION
Extent iii, 16 p. :
Other physical details ill. ;
Dimensions 30 cm.
490 1# - SERIES STATEMENT
Series statement Malaysian standard
500 ## - GENERAL NOTE
General note Cover title.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Halal food
General subdivision Standards
Geographic subdivision Malaysia.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry and trade
General subdivision Standards
Geographic subdivision Malaysia.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Malaysian standard.
Number of part/section of a work MS 1500 : 2009.
9 (RLIN) 95807
920 ## - Programme
Programme BMS : 201162
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 176715
Koha biblioitemnumber 176715
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Cost, replacement price Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2013-09-23 30.00 4 5000142280 2019-12-12 2017-11-27 1 30.00 Main Collection SBSxx,36000,02,RA