000 -LEADER |
fixed length control field |
01674cam a2200433Ka 4500 |
001 - CONTROL NUMBER |
control field |
vtls003249852 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200508124516.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cnu---unuuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
121224s2010 cc a o 001 0 eng d |
019 ## - |
-- |
705942682 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781449396039 (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1449396038 (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781449395872 (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1449395872 (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9780596805883 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
0596805888 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
9781449389543 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Canceled/invalid ISBN |
1449389546 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)770008734 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)ocn770008734 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
-- |
201212241420 |
-- |
shuhada |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.502/4 |
Edition number |
22 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Potter, Jeff, |
Dates associated with a name |
1977- |
9 (RLIN) |
97147 |
245 10 - TITLE STATEMENT |
Title |
Cooking for geeks |
Medium |
[electronic resource] : |
Remainder of title |
real science, great hacks, and good food / |
Statement of responsibility, etc. |
Jeff Potter. |
250 ## - EDITION STATEMENT |
Edition statement |
1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Beijing ; |
-- |
Sebastopol, Calif. : |
Name of publisher, distributor, etc. |
O'Reilly, |
Date of publication, distribution, etc. |
c 2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource (xviii, 412 p.) : |
Other physical details |
ill. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references. |
588 ## - SOURCE OF DESCRIPTION NOTE |
Source of description note |
Description based on print version record. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Geeks (Computer enthusiasts) |
9 (RLIN) |
97148 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Electronic books. |
655 #7 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Cookbooks. |
Source of term |
lcgft |
9 (RLIN) |
97154 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Relationship information |
Print version: |
Main entry heading |
Potter, Jeff, 1977- |
Title |
Cooking for geeks. |
Edition |
1st ed. |
Place, publisher, and date of publication |
Beijing ; Sebastopol, Calif. : O'Reilly, c 2010 |
International Standard Book Number |
9780596805883 |
Record control number |
(OCoLC)503640642 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
https://ezproxy.taylors.edu.my/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=415010 |
Public note |
Accessible through the World Wide Web; click to view |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
177531 |
Koha biblioitemnumber |
177531 |