000 -LEADER |
fixed length control field |
00697cam a2200217 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003231330 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226121342.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120427s2011 si ae 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9789814286251 (hbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9814286257 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201206041304 |
Level of effort used to assign nonsubject heading access points |
pushpa |
Level of effort used to assign subject headings |
201206041258 |
Level of effort used to assign classification |
pushpa |
-- |
201204271003 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
747.8571 |
Item number |
HAU 2011 |
245 00 - TITLE STATEMENT |
Title |
Haute spaces : |
Remainder of title |
restaurants. |
246 30 - VARYING FORM OF TITLE |
Title proper/short title |
Restaurants |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Singapore : |
Name of publisher, distributor, etc. |
Page One, |
Date of publication, distribution, etc. |
2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
319 p. : |
Other physical details |
chiefly col. ill., plans (some col.) ; |
Dimensions |
30 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurants |
Form subdivision |
Designs and plans. |
9 (RLIN) |
17388 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurants |
Form subdivision |
Pictorial works. |
920 ## - Programme |
Programme |
SABD : 182087 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
181321 |
Koha biblioitemnumber |
181321 |