000 -LEADER |
fixed length control field |
01763cam a2200253 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls001971560 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226121410.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s1998 enka 00 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1861520468 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201210231726 |
Level of effort used to assign nonsubject heading access points |
izani |
Level of effort used to assign subject headings |
201102181601 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
200506081718 |
Level of effort used to assign classification |
pushpa |
-- |
200407271918 |
-- |
VLOAD |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.94072 |
Item number |
RES |
245 00 - TITLE STATEMENT |
Title |
Researching and writing dissertations in hospitality and tourism / |
Statement of responsibility, etc. |
Mona A. Clark ... [et al.]. |
250 ## - EDITION STATEMENT |
Edition statement |
1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London ; |
-- |
Boston : |
Name of publisher, distributor, etc. |
International Thomson Business Press, |
Date of publication, distribution, etc. |
1998. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 281 p. : |
Other physical details |
ill. ; |
Dimensions |
25 cm. |
490 1# - SERIES STATEMENT |
Series statement |
Tourism and hospitality management series |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Part 1 GETTING STARTED: What is research for and what does it involve? Thinking about doing: choosing a topic. Choosing a research method. Describing research objectives through mapping sentences. The uses of classification systems and typologies. Managing the research process:a basic framework.- Part 2 KEY QUALITATIVE RESEARCH METHODS: Sampling-choosing your subjects. Questionaire design. Quality and quantity:some miscellaneous methods. Measuring attitudes. Interviewing. So just what is ethnography?.- Part 3 KEY STATISTICAL QUANTITATIVE TECHNIQUES: An introduction to statistical terms and concepts. The concept of probability theory. Descriptive statistics. Statistical tests. Measures of association.- Part 4 WRITING YOUR DISSERTATION: Key techniques in writing up your dissertation. The oral presentation of dissertation findings .- |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Dissertations, Academic. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Tourism |
General subdivision |
Research. |
9 (RLIN) |
11902 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Clark, Mona. |
9 (RLIN) |
104895 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Series in tourism and hospitality management |
9 (RLIN) |
11618 |
920 ## - Programme |
Programme |
SHT : 620004,640109, 640110, 640944 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
182211 |
Koha biblioitemnumber |
182211 |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) |
-- |
7101:20111126 |