| 000 -LEADER |
|---|
| fixed length control field |
01638nam a2200265 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls001975060 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226121411.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218s1988 enk 00 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0340525185 |
| Terms of availability |
(ELBS) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0713177322 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201909171430 |
| Level of effort used to assign nonsubject heading access points |
ummi |
| Level of effort used to assign subject headings |
201102181435 |
| Level of effort used to assign classification |
VLOAD |
| Level of effort used to assign subject headings |
201102181330 |
| Level of effort used to assign classification |
VLOAD |
| -- |
200407271919 |
| -- |
VLOAD |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
647.9 |
| Item number |
BRA |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Branson, Joan Cameron. |
| 9 (RLIN) |
11933 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Hotel, hostel and hospital housekeeping / |
| Statement of responsibility, etc. |
Joan C. Branson, Margaret Lennox. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
5th ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
London: |
| Name of publisher, distributor, etc. |
Hodder & Stoughton, |
| Date of publication, distribution, etc. |
1988. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
vi, 307p. |
| Dimensions |
23 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
First ed. published in 1965 under title: Hotel housekeeping. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
A. Housekeeping: 1. The housekeeper and the organisation of the department 2. Routine methods of work. 3. The staffing of the department 4. Contracts. 5. Security, safety and first aid. 6. The housekeeper and the management of the department. 7. Budgeting and buying. B. Cleaning: 8. Cleaning equipment and agents. 9. The linen room. 10. Laundry, dry cleaning and stain removal 11. Pests and waste disposal C. Room interiors: 12. Ceramics, glass, metals, plastics and sanitary fitments 13. Floorings or floor finishes 14. Carpets 15. Wall coverings 16. Fabrics 17. Soft furnishings 18. Beds and bedding 19. Furniture 20. Interior decoration (lighting, heating, ventilation and flowers) 21. Planning trends. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Hospital housekeeping. |
| 9 (RLIN) |
104944 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Hotel housekeeping. |
| 9 (RLIN) |
11906 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lennox, Margaret. |
| 9 (RLIN) |
104945 |
| 920 ## - Programme |
|---|
| Programme |
TCHT : 62506, 62515, 621893, 640012, 640013, 640014, 640015, 640016 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
182249 |
| Koha biblioitemnumber |
182249 |
| 952 ## - LOCATION AND ITEM INFORMATION (KOHA) |
|---|
| -- |
7104:20161206 |
