Hospitality and tourism law / (Record no. 182876)

000 -LEADER
fixed length control field 01527nam a2200289 4500
001 - CONTROL NUMBER
control field vtls002027660
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226121431.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s1999 enk 00 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1861521812
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201909171613
Level of effort used to assign nonsubject heading access points ummi
Level of effort used to assign subject headings 201102181601
Level of effort used to assign classification VLOAD
-- 200407271921
-- VLOAD
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 343.41078647
Item number HOS
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Poustie, Mark.
9 (RLIN) 12355
245 10 - TITLE STATEMENT
Title Hospitality and tourism law /
Statement of responsibility, etc. Mark Poustie, Jenifer Ross, Norman Geddes, and William Stewart.
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. International Thomson Business Press,
Date of publication, distribution, etc. 1999.
300 ## - PHYSICAL DESCRIPTION
Extent lv, 312 p. ;
Dimensions 25 cm.
490 1# - SERIES STATEMENT
Series statement Tourism and hospitality management series
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. The legal system.- 2 Principles of private law.- 3. Forms of business organizations.- 4 Product liability.- 5. Criminal responsibility .- 6. Employment in the hospitality and tourism industries.- 7. Discrimation in employment and service provision.- 7. Discrimination in employment and service provision.- 8. Planning, enviromental and health and safety law.- 9. Inns, innkeepers and their duties, liabilities and rights.- 10. Food safety.- 11 The licensing system .- 12. Holidays.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Law and legislation
Geographic subdivision Great Britain.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Tourism
General subdivision Law and legislation
Geographic subdivision Great Britain.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Geddes, Norman.
9 (RLIN) 106069
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ross, Jenifer.
9 (RLIN) 106070
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Stewart, William.
9 (RLIN) 106071
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Series in tourism and hospitality management
9 (RLIN) 11618
920 ## - Programme
Programme TCHT : 620401, 640070
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 182876
Koha biblioitemnumber 182876
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2004-07-27 21 1000800782 2019-12-12 2014-01-27 1 Graduate Collection SHTEx,60001,03,RM