000 -LEADER |
fixed length control field |
00688nam a2200205 4500 |
001 - CONTROL NUMBER |
control field |
vtls002043260 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226121439.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s1991 fr 00 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
2708915568 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201909171637 |
Level of effort used to assign nonsubject heading access points |
ummi |
Level of effort used to assign subject headings |
201102181615 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
200803191119 |
Level of effort used to assign classification |
suankui |
-- |
200407271921 |
-- |
VLOAD |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.22 |
Item number |
SIM |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
SIMMS, Peter. |
9 (RLIN) |
106481 |
245 14 - TITLE STATEMENT |
Title |
The wines of Corbieres & Fitou : |
Remainder of title |
a guide / |
Statement of responsibility, etc. |
Peter & Sanda Simms. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Toulouse: |
Name of publisher, distributor, etc. |
Crystal/Privat, |
Date of publication, distribution, etc. |
1991. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xvi, 128 p. ; |
Dimensions |
21 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Wine and wine making |
Geographic subdivision |
France. |
9 (RLIN) |
12074 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Simms, Sanda. |
9 (RLIN) |
106482 |
920 ## - Programme |
Programme |
TCHT : 620308, 620311, 620318. |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
183114 |
Koha biblioitemnumber |
183114 |