Files / (Record no. 188284)

MARC details
000 -LEADER
fixed length control field 01009nam a22003011i 4500
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250108142904.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 221107s2021 sp a|||| |#|| 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788412131451
Qualifying information hardback
040 ## - CATALOGING SOURCE
Original cataloging agency MY-SjTCS
Language of cataloging eng
Transcribing agency MY-SjTCS
Modifying agency MY-SjTCS
Description conventions rda
041 1# - LANGUAGE CODE
Language code of text/sound track or separate title eng
-- spa
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5
Item number MOR 2021
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Morató, Ramon,
Relator term author.
9 (RLIN) 308213
245 10 - TITLE STATEMENT
Title Files /
Statement of responsibility, etc. Ramon Morató ; translation by Joan Martin ; photography by Ivan Raga.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Barcelona, Spain :
Name of producer, publisher, distributor, manufacturer Vilbo,
Date of production, publication, distribution, manufacture, or copyright notice [2021]
300 ## - PHYSICAL DESCRIPTION
Extent 529 pages :
Other physical details illustrations (colour) ;
Dimensions 33 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
336 ## - CONTENT TYPE
Content type term still image
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookbooks
9 (RLIN) 45546
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking
9 (RLIN) 14134
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking (Chocolate)
9 (RLIN) 45659
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French
9 (RLIN) 11782
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Martin, Joan
Titles and other words associated with a name (Cookbook author),
Relator term translator.
9 (RLIN) 308214
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Raga, Ivan,
Relator term photographer.
9 (RLIN) 308215
920 ## - Programme
Programme TCI : 332812
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Source of acquisition Cost, normal purchase price Total Checkouts Barcode Date last seen Uniform Resource Identifier Cost, replacement price Price effective from Koha item type Public note
    Dewey Decimal Classification     Taylor's Library-TU Taylor's Library-TU 18/08/2022 235 859.08   5000173476 18/08/2022 Floor 4, Shelf 20 , Side 2, TierNo 1, BayNo 4 859.08 18/08/2022 Main Collection TCIxx,30042,03,RA