Japanese pâtisserie : (Record no. 188664)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01029cam a2200289 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 018216277 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | Uk |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230106152540.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 161201s2017 enka 001|0|eng|d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781849758109 |
| Qualifying information | hardback |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | StDuBDS |
| Language of cataloging | eng |
| Transcribing agency | StDuBDS |
| Modifying agency | Uk |
| Description conventions | rda |
| Modifying agency | MY-SjTCS |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.86 |
| Item number | CAM 2017 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Campbell, James, |
| Titles and words associated with a name | (Pastry chef), |
| Relator term | author. |
| 9 (RLIN) | 305685 |
| 245 10 - TITLE STATEMENT | |
| Title | Japanese pâtisserie : |
| Remainder of title | exploring the beautiful and delicious fusion of East meets West / |
| Statement of responsibility, etc. | James Campbell ; photography by Mowie Kay. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | London : |
| Name of producer, publisher, distributor, manufacturer | Ryland Peters & Small, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2017. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 176 pages : |
| Other physical details | illustrations (colour) ; |
| Dimensions | 24 cm |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 336 ## - CONTENT TYPE | |
| Content type term | still image |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | unmediated |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | volume |
| Source | rdacarrier |
| 500 ## - GENERAL NOTE | |
| General note | Text on lining papers. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Desserts |
| 9 (RLIN) | 14137 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking, Japanese |
| 9 (RLIN) | 35629 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Kay, Mowie, |
| Relator term | photographer (expression) |
| 9 (RLIN) | 305686 |
| 920 ## - Programme | |
| Programme | SFSG : 333307, 333308 |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total Checkouts | Barcode | Date last seen | Date last checked out | Uniform Resource Identifier | Cost, replacement price | Price effective from | Koha item type | Public note | Inventory number |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Taylor's Library-TU | Taylor's Library-TU | 05/11/2022 | 523 | 103.92 | 1 | 5000173669 | 28/05/2026 | 26/05/2026 | Floor 2, Shelf 2 , Side 1, TierNo 6, BayNo 1 | 103.92 | 05/11/2022 | Reserve Collection | SFSGx,94607,03,RM | |||||
| Dewey Decimal Classification | Taylor's Library-TU | Taylor's Library-TU | 07/11/2022 | 523 | 103.92 | 2 | 5000173518 | 22/09/2025 | 27/03/2025 | Floor 4, Shelf 21 , Side 1, TierNo 2, BayNo 7 | 103.92 | 07/11/2022 | Main Collection | SFSGx,94607,03,RM | TU700000277 |