Gluten-free vegan cookbook / (Record no. 190036)

000 -LEADER
fixed length control field 00929cam a22002531i 4500
001 - CONTROL NUMBER
control field 170956544
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231221144055.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 070911s2021 xx a 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781802002522
Qualifying information hardback
040 ## - CATALOGING SOURCE
Original cataloging agency YDXCP
Language of cataloging eng
Transcribing agency YDXCP
Modifying agency BAKER
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-- MEA
-- JED
-- GZM
-- IFJ
-- AU@
-- VP@
-- CQU
-- OCLCA
-- DLC
-- BDX
-- OCLCF
-- TWS
-- OCLCQ
-- SCHPL
-- OCLCQ
-- LIQ
-- OCLCO
-- OCL
-- OCLCO
-- MY-SjTCS
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5639311
Item number BAD 2021
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Badman, Pearl,
Relator term author.
9 (RLIN) 306598
245 10 - TITLE STATEMENT
Title Gluten-free vegan cookbook /
Statement of responsibility, etc. Pearl Badman.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [Place of publication not identified] :
Name of producer, publisher, distributor, manufacturer [publisher not identified],
Date of production, publication, distribution, manufacture, or copyright notice [2021]
300 ## - PHYSICAL DESCRIPTION
Extent 92 pages :
Other physical details illustrations ;
Dimensions 24 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Gluten-free diet
Form subdivision Recipes
9 (RLIN) 27366
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegan cooking
9 (RLIN) 49197
920 ## - Programme
Programme SFSG : 335005
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 190036
Koha biblioitemnumber 190036
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Source of acquisition Cost, normal purchase price Barcode Date last seen Cost, replacement price Price effective from Koha item type Public note
        Being Processed Taylor's Library-TU Taylor's Library-TU 2024-04-01 123 130.71 5000174235 2024-04-01 130.71 2024-04-01 Main Collection SFSGx,94602,03,RA