MARC details
| 000 -LEADER |
| fixed length control field |
01931nam a2200433Ii 4500 |
| 001 - CONTROL NUMBER |
| control field |
BP9798400658136BC |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
UkLoBP |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
| fixed length control field |
m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
| fixed length control field |
cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
230825r20212023enk o 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9798400658136 |
| Qualifying information |
(online) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9781440877766 |
| Qualifying information |
(hardback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9781440877773 |
| Qualifying information |
(PDF) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9798216090915 |
| Qualifying information |
(epub) |
| 024 7# - OTHER STANDARD IDENTIFIER |
| Standard number or code |
10.5040/9798400658136 |
| Source of number or code |
doi |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)1192304251 |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
UkLoBP |
| Language of cataloging |
eng |
| Description conventions |
rda |
| Transcribing agency |
UkLoBP |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
664 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Newton, David E., |
| Relator term |
author. |
| 245 10 - TITLE STATEMENT |
| Title |
GMO food : |
| Remainder of title |
a reference handbook / |
| Statement of responsibility, etc. |
David E. Newton. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
Second edition. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Name of producer, publisher, distributor, manufacturer |
ABC-CLIO, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2021. |
| 264 #2 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
| Place of production, publication, distribution, manufacture |
New York : |
| Name of producer, publisher, distributor, manufacturer |
Bloomsbury Publishing (US), |
| Date of production, publication, distribution, manufacture, or copyright notice |
2023. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
1 online resource (400 pages) |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
computer |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
online resource |
| Source |
rdacarrier |
| 347 ## - DIGITAL FILE CHARACTERISTICS |
| File type |
text file |
| Source |
rdaft |
| Encoding format |
HTML |
| 490 0# - SERIES STATEMENT |
| Series statement |
Contemporary world issues |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 532 0# - ACCESSIBILITY NOTE |
| Summary of accessibility |
Compliant with Level AA of the Web Content Accessibility Guidelines. Content is displayed as HTML full text which can easily be resized or read with assistive technology, with mark-up that allows screen readers and keyboard-only users to navigate easily |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Genetically modified foods. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Genetically modified foods |
| General subdivision |
Social aspects. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Genetically modified foods |
| General subdivision |
Risk assessment. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name entry element |
Transgenic plants. |
| 655 #4 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Electronic books. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
| Relationship information |
Print version: |
| Main entry heading |
Newton, David E.. |
| Title |
GMO food |
| Edition |
Second edition. |
| Place, publisher, and date of publication |
Santa Barbara, California : ABC-CLIO, [2021] |
| International Standard Book Number |
9781440877766 |
| Record control number |
(DLC) 2020038772 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Uniform Resource Identifier |
https://ezproxy.taylors.edu.my/login?url=https://doi.org/10.5040/9798400658136?locatt=label:secondary_bloomsburyCollections |
| Public note |
An electronic book accessible through the World Wide Web; click to view |