Hospitality and health (Record no. 25016)

000 -LEADER
fixed length control field 01512cam a2200361Ma 4500
001 - CONTROL NUMBER
control field vtls003249968
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200508124500.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m o d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr cnu---unuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 121224s2012 oncab ob 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781466560000 (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1466560002 (electronic bk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 9781926692920 (cloth)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Canceled/invalid ISBN 1926692926 (cloth)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)796383495
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)ocn796383495
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
-- 201212241420
-- shuhada
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 362.1
Edition number 23
245 00 - TITLE STATEMENT
Title Hospitality and health
Medium [electronic resource] :
Remainder of title issues and developments /
Statement of responsibility, etc. edited by Jaime A. Seba.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Toronto ;
-- New York :
Name of publisher, distributor, etc. Apple Academic Press,
Date of publication, distribution, etc. c2012.
300 ## - PHYSICAL DESCRIPTION
Extent 1 online resource (xx, 258 p.) :
Other physical details ill., maps.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. [221]-250).
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version of record.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Globalization
General subdivision Health aspects.
9 (RLIN) 40724
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Travel
General subdivision Health aspects.
9 (RLIN) 20453
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Communicable diseases.
9 (RLIN) 97482
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element World health.
9 (RLIN) 15908
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Electronic books.
9 (RLIN) 200311
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Seba, Jaime.
9 (RLIN) 66213
776 08 - ADDITIONAL PHYSICAL FORM ENTRY
Relationship information Print version:
Title Hospitality and health.
Place, publisher, and date of publication Toronto, ON : Apple Academic Press, c2012
International Standard Book Number 9781926692920
Record control number (OCoLC)773173194
856 40 - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier https://ezproxy.taylors.edu.my/login?url=http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=463005
Public note Accessible through the World Wide Web; click to view
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 25016
Koha biblioitemnumber 25016
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Date last seen Price effective from Koha item type Public note
        e-book Taylor's Library-TU Taylor's Library - Perpetual(TU) 2020-02-20 374.18 2020-02-20 2020-02-20 Main Collection SHTEx,70002,03,CL,PPT