000 -LEADER |
fixed length control field |
01050cam a2200265 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls002573160 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306154235.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s1999 gw a 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
3829027621 (hbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9783829027625 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102241132 |
Level of effort used to assign nonsubject heading access points |
pushpa |
Level of effort used to assign subject headings |
201102181620 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
201012101343 |
Level of effort used to assign classification |
malathy |
Level of effort used to assign subject headings |
201012061754 |
Level of effort used to assign classification |
sumathi |
-- |
200407271945 |
-- |
VLOAD |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.8609729 |
Item number |
DES |
245 00 - TITLE STATEMENT |
Title |
Desserts : |
Remainder of title |
exotic desserts from the French Caribbean / |
Statement of responsibility, etc. |
[edited by Fabien Bellahsen and Daniel Rouche ; translation from French, Mary Margaret Chappell ; English-language editor, Sally Schreiber] |
246 30 - VARYING FORM OF TITLE |
Title proper/short title |
Exotic desserts from the French Caribbean. |
250 ## - EDITION STATEMENT |
Edition statement |
English ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Cologne, Germany : |
Name of publisher, distributor, etc. |
Könemann, |
Date of publication, distribution, etc. |
c1999. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
213 p. : |
Other physical details |
col. ill. ; |
Dimensions |
32 cm. |
490 0# - SERIES STATEMENT |
Series statement |
Delices Creoles |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, Caribbean. |
9 (RLIN) |
50631 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Desserts. |
9 (RLIN) |
14137 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Chappell, Mary Margaret. |
9 (RLIN) |
208992 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Schreiber, Sally. |
9 (RLIN) |
208993 |
920 ## - Programme |
Programme |
SHT : 620850, 157334 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
26499 |
Koha biblioitemnumber |
26499 |