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Buffets (Record no. 28605)

MARC details
000 -LEADER
fixed length control field 00574cam a2200193 a 4500
001 - CONTROL NUMBER
control field vtls002741160
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226103834.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s1984 caua 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0895351390
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201208030812
Level of effort used to assign nonsubject heading access points pushpa
Level of effort used to assign subject headings 201102181522
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201101111904
Level of effort used to assign classification sumathi
-- 200407271953
-- VLOAD
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.812
Item number BUF
245 00 - TITLE STATEMENT
Title Buffets
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Los Angeles, CA :
Name of publisher, distributor, etc. Knapp Press,
Date of publication, distribution, etc. c1984.
300 ## - PHYSICAL DESCRIPTION
Extent 119 p. :
Other physical details ill. ;
Dimensions 28 cm.
490 0# - SERIES STATEMENT
Series statement Cooking with Bon appitit
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Buffets (Cooking)
9 (RLIN) 11974
920 ## - Programme
Programme SHT : 620300
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note
    Dewey Decimal Classification     Taylor's Library-TU Taylor's Library-TU 27/07/2004   1000802688 05/12/2019 28/01/2010 1 Main Collection SCAFS,30003,02,AD