000 -LEADER |
fixed length control field |
00994cam a2200289 i 4500 |
001 - CONTROL NUMBER |
control field |
vtls002763160 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306154443.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218t20012001nyua 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0471356069 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201809071438 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
201507281813 |
Level of effort used to assign classification |
pushpa |
Level of effort used to assign subject headings |
201102181356 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
200410180812 |
Level of effort used to assign classification |
kusuma |
-- |
200407271954 |
-- |
VLOAD |
040 ## - CATALOGING SOURCE |
Description conventions |
rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.95068 |
Item number |
WAL |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Walker, John R., |
Dates associated with a name |
1944- |
9 (RLIN) |
16407 |
245 14 - TITLE STATEMENT |
Title |
The restaurant : |
Remainder of title |
from concept to operation / |
Statement of responsibility, etc. |
by John R. Walker and Donald E. Lundberg. |
250 ## - EDITION STATEMENT |
Edition statement |
3rd edition |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
New York : |
Name of producer, publisher, distributor, manufacturer |
John Wiley, |
Date of production, publication, distribution, manufacture, or copyright notice |
2001. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2001. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xix, 418 pages : |
Other physical details |
illustrations ; |
Dimensions |
26 cm. |
336 ## - CONTENT TYPE |
Content type term |
text |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Lundberg's name appears first on the earlier edition. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurant management. |
9 (RLIN) |
11637 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Lunberg, Donald E. |
9 (RLIN) |
211991 |
920 ## - Programme |
Programme |
SHT : 640066, 640447 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
28876 |
Koha biblioitemnumber |
28876 |