Marketing hospitality : (Record no. 30435)

000 -LEADER
fixed length control field 01202cam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls002901260
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306154601.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s1992 ilua 00 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0071129502
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201906131146
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201102181221
Level of effort used to assign classification VLOAD
-- 200407272000
-- VLOAD
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.940688
Item number FOS
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Foster, Dennis L.
9 (RLIN) 11596
245 10 - TITLE STATEMENT
Title Marketing hospitality :
Remainder of title sales and marketing for hotels, motels, and resorts /
Statement of responsibility, etc. Dennis L. Foster.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Lake Forest, Ill. :
Name of publisher, distributor, etc. Glencoe, McGraw-Hill,
Date of publication, distribution, etc. c1992.
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 190 p. :
Other physical details ill. ;
Dimensions 28 cm.
490 0# - SERIES STATEMENT
Series statement Hospitality Professional Series
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note 1. Understanding hospitality marketing. 2. Understanding transactions. 3. Understanding client behavior. 4. Understanding pricing strategies. 5. Marketing organisation. 6. Market research and planning. 7. Marketing communications. 8. Marketing to organizations. 9. Personal selling.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hotels
General subdivision Marketing.
9 (RLIN) 209484
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Taverns (Inns)
General subdivision Marketing.
9 (RLIN) 213871
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bars (Drinking establishments)
General subdivision Marketing.
9 (RLIN) 213872
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Management.
9 (RLIN) 5110
920 ## - Programme
Programme TCHT : 640207, 640208, 640209
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 30435
Koha biblioitemnumber 30435
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note Uniform Resource Identifier
          Taylor's Library-TU Taylor's Library-TU 2004-07-27 28 5000027196 2019-12-05 2012-10-09 1 Main Collection SHTEx,70002,03,AD  
          Taylor's Library-TU Taylor's Library-TU 2004-07-27 14 5000026005 2019-12-05 2014-10-07 1 Main Collection SHTEx,70002,03,AD Floor 4, Shelf 21 , Side 2, TierNo 3, BayNo 6
          Taylor's Library-TU Taylor's Library-TU 2004-07-27 19 5000028731 2019-12-05 2016-03-21 1 Main Collection SHTEx,70002,03,AD