000 -LEADER |
fixed length control field |
01328cam a2200265 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls002973360 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306154644.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s1995 enka b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
041257330X |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201905310927 |
Level of effort used to assign nonsubject heading access points |
shuhada |
Level of effort used to assign subject headings |
201102181336 |
Level of effort used to assign classification |
VLOAD |
-- |
200407272003 |
-- |
VLOAD |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.94068 |
Item number |
CLA |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Clark, Mona. |
9 (RLIN) |
104895 |
245 10 - TITLE STATEMENT |
Title |
Interpersonal skills for hospitality management / |
Statement of responsibility, etc. |
Mona Clark. |
250 ## - EDITION STATEMENT |
Edition statement |
1st ed. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London ; |
-- |
New York : |
Name of publisher, distributor, etc. |
Chapman & Hall, |
Date of publication, distribution, etc. |
1995. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
210 p. : |
Other physical details |
ill. ; |
Dimensions |
25 cm. |
490 0# - SERIES STATEMENT |
Series statement |
Chapman & Hall series in tourism and hospitality management |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references (p. [199]-205) and index. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
1. Communications and interpersonal skills - their nature and characteristics.- 2. The components of interpersonal skills: the context and the content.- 3. Words and their meanings- social and symbolic.- 4. The role of non-verbal language.- 5. Interpersonal skills and conflict-resolution.- 6. The science -and art- of leadership.- 7. Informal group management.- Formal group management. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Management. |
9 (RLIN) |
5110 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Personnel management. |
9 (RLIN) |
11704 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Interpersonal communication. |
9 (RLIN) |
201664 |
920 ## - Programme |
Programme |
TCHT : 640432 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
31265 |
Koha biblioitemnumber |
31265 |