Cooking for arthritis : (Record no. 31286)

000 -LEADER
fixed length control field 00856cam a2200229 a 4500
001 - CONTROL NUMBER
control field vtls002975360
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306154645.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2002 enka 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 075480965X
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201905301200
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201905301148
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201102181455
Level of effort used to assign classification VLOAD
-- 200407272003
-- VLOAD
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.563
Item number BER
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Berriedale-Johnson, Michelle.
9 (RLIN) 17268
245 10 - TITLE STATEMENT
Title Cooking for arthritis :
Remainder of title over 50 delicious and nutritious recipes to help sufferers of arthritis /
Statement of responsibility, etc. Michelle Berriedale-Johnson.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Lorenz Books,
Date of publication, distribution, etc. 2002.
300 ## - PHYSICAL DESCRIPTION
Extent 96 p. :
Other physical details col. ill. ;
Dimensions 22 cm.
490 0# - SERIES STATEMENT
Series statement Eating for health
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Arthritis
General subdivision Diet therapy
Form subdivision Recipes.
9 (RLIN) 215024
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Arthritis
General subdivision Nutritional aspects.
9 (RLIN) 215025
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking for the sick.
9 (RLIN) 69585
920 ## - Programme
Programme TCHT : 640237
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 31286
Koha biblioitemnumber 31286
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2004-07-27 12 1000803898 2019-12-05 2017-07-01 1 Main Collection SCAFS,70003,02,GR