| 000 -LEADER |
|---|
| fixed length control field |
01046cam a2200313 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003019194 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200306154759.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218t20022002nyua 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0764119680 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201809071437 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201603071046 |
| Level of effort used to assign classification |
pushpa |
| Level of effort used to assign subject headings |
201102281817 |
| Level of effort used to assign classification |
shuhada |
| Level of effort used to assign subject headings |
201102181459 |
| Level of effort used to assign classification |
VLOAD |
| -- |
200410101333 |
| -- |
kusuma |
| 040 ## - CATALOGING SOURCE |
|---|
| Description conventions |
rda |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.3372 |
| Item number |
LAM |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lam, Kam Chuen. |
| 9 (RLIN) |
209283 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The way of tea : |
| Remainder of title |
the sublime art of oriental tea-drinking / |
| Statement of responsibility, etc. |
Lam Kam Chuen, with Lam Kai Sin and Lam Tin Yu. |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Hauppauge, N.Y. : |
| Name of producer, publisher, distributor, manufacturer |
Gaia Books |
| Date of production, publication, distribution, manufacture, or copyright notice |
c2002. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2002. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
144 pages : |
| Other physical details |
colour illustrations ; |
| Dimensions |
25 cm. |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Tea. |
| 9 (RLIN) |
201204 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Tea |
| General subdivision |
History. |
| 9 (RLIN) |
216783 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Tea |
| General subdivision |
Health aspects. |
| 9 (RLIN) |
17977 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking (Tea) |
| 9 (RLIN) |
50695 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lam, Kai Sin. |
| 9 (RLIN) |
209284 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lam, Tin Yu. |
| 9 (RLIN) |
216784 |
| 920 ## - Programme |
|---|
| Programme |
SHT : 640534 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
32733 |
| Koha biblioitemnumber |
32733 |
