000 -LEADER |
fixed length control field |
00701cam a2200229 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003021411 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306155007.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s1997 nyua 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0028610180 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181212 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
-- |
200503191604 |
-- |
kusuma |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.665 |
Item number |
MIT |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mitchell, Paulette. |
9 (RLIN) |
219994 |
245 14 - TITLE STATEMENT |
Title |
The 15-minute gourmet : |
Remainder of title |
chicken / |
Statement of responsibility, etc. |
by Paulette Mitchell. |
246 3# - VARYING FORM OF TITLE |
Title proper/short title |
Fifteen-minute chicken gourmet |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York : |
Name of publisher, distributor, etc. |
Macmillan, |
Date of publication, distribution, etc. |
1997. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxiii, 250 p. : |
Other physical details |
ill. ; |
Dimensions |
22 cm. |
440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
15-minute gourmet |
9 (RLIN) |
219995 |
500 ## - GENERAL NOTE |
General note |
Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking (Chicken) |
9 (RLIN) |
45419 |
920 ## - Programme |
Programme |
TCHT: 640796 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
35248 |
Koha biblioitemnumber |
35248 |