Taylor's Library

French bistro & cafe cooking : (Record no. 36563)

000 -LEADER
fixed length control field 00808cam a2200217 a 4500
001 - CONTROL NUMBER
control field vtls003022778
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306162816.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2004 enka 000 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1840924101
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181549
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200507031525
Level of effort used to assign classification kusuma
-- 200506231602
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5944
Item number CHU
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Chupin, Pierre-Yves
9 (RLIN) 222052
245 10 - TITLE STATEMENT
Title French bistro & cafe cooking :
Remainder of title delicious authentic recipes to recreate at home/
Statement of responsibility, etc. Pierre- Yves Chupin.
246 3# - VARYING FORM OF TITLE
Title proper/short title French bistro and cafe cooking
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Apple,
Date of publication, distribution, etc. 2004.
300 ## - PHYSICAL DESCRIPTION
Extent 128 p. :
Other physical details col. ill. ;
Dimensions 23cm.
505 ## - FORMATTED CONTENTS NOTE
Formatted contents note Introduction. - Glossary. - Appetizers. - Fish. - Meat and Poultry. - Accompaniments. - Desserts. - Index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cooking, French
9 (RLIN) 11782
920 ## - Programme
Programme TCHT: 640901
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 36563
Koha biblioitemnumber 36563
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2005-06-23 30 5000028109 2019-12-05 2011-03-03 1 Floor 4, Shelf 20 , Side 2, TierNo 1, BayNo 8 Main Collection SCAFS,70003,02,CL