Proteins : (Record no. 38102)

000 -LEADER
fixed length control field 01581nam a2200241 a 4500
001 - CONTROL NUMBER
control field vtls003024194
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306162957.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2005 njua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471498947 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181359
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200605081854
Level of effort used to assign classification susan
Level of effort used to assign subject headings 200605050859
Level of effort used to assign classification susan
Level of effort used to assign subject headings 200605050849
Level of effort used to assign classification susan
-- 200509021439
-- radtha
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.6
Item number WHI
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Whitford, David,
Dates associated with a name 1959-
9 (RLIN) 225055
245 10 - TITLE STATEMENT
Title Proteins :
Remainder of title structure and function /
Statement of responsibility, etc. David Whitford.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, N.J. :
Name of publisher, distributor, etc. J. Wiley,
Date of publication, distribution, etc. c2005.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 528 p. :
Other physical details col. ill. ;
Dimensions 27 cm.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Preface. - 1. An introduction to protein structure and function. - 2. Amino acids: the building blocks of proteins. - 3. The three-dimensional structure of proteins. - 4. The structure and function of fibrous proteins. - 5. The structure and function of membrane proteins. - 6. The diversity of proteins. - 7. Enzyme kinetics, structure, function, and catalysis. - 8. Protein synthesis, processing and turnover. - 9. Protein expression, purification and characterization. - 10. Physical methods of determining the three-dimensional structure of proteins. - 11. Protein folding in vivo and vitro. - 12. Protein structure and a molecular approach to medicine. - Epilogue. - Glossary. - Appendices. - Bibliography. - References. - Index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins.
9 (RLIN) 205749
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
General subdivision Structure.
9 (RLIN) 18655
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Proteins
General subdivision Conformation.
9 (RLIN) 225056
920 ## - Programme
Programme BMS : 260557, 260583
998 ## - LOCAL CONTROL INFORMATION (RLIN)
-- MORE COPIES OF THIS TITLE ARE BEING PROCESSED : BMS : 260347
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 38102
Koha biblioitemnumber 38102
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note Uniform Resource Identifier
          Taylor's Library-TU Taylor's Library-TU 2009-05-04 24 5000079971 2019-12-05 2016-07-18 1 Main Collection SBSxx,36000,03,GR  
          Taylor's Library-TU Taylor's Library-TU 2009-05-04 21 5000079908 2019-12-05 2015-06-30 1 Main Collection SBSxx,36200,03,GR Floor 4, Shelf 16 , Side 2, TierNo 2, BayNo 5