000 -LEADER |
fixed length control field |
00766cam a2200217 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003219002 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306163015.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110624s2010 iaua 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780813821825 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201109221125 |
Level of effort used to assign nonsubject heading access points |
siew_eng |
Level of effort used to assign subject headings |
201109141655 |
Level of effort used to assign classification |
izani |
-- |
201106241022 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
664.9 |
Item number |
HAN 2010 |
245 00 - TITLE STATEMENT |
Title |
Handbook of meat processing / |
Statement of responsibility, etc. |
Fidel Toldrá, editor. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Ames, Iowa : |
Name of publisher, distributor, etc. |
Wiley-Blackwell, |
Date of publication, distribution, etc. |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xv, 566 p. : |
Other physical details |
ill. ; |
Dimensions |
26 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Meat |
Form subdivision |
Handbooks, manuals, etc. |
9 (RLIN) |
225598 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Meat industry and trade |
Form subdivision |
Handbooks, manuals, etc. |
9 (RLIN) |
225599 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Toldrá, Fidel. |
9 (RLIN) |
38670 |
920 ## - Programme |
Programme |
BMS : 168538 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
38355 |
Koha biblioitemnumber |
38355 |