000 -LEADER |
fixed length control field |
01001cam a2200253 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003024908 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306163016.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s1995 miu d 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0866121854 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201910021203 |
Level of effort used to assign nonsubject heading access points |
shuhada |
Level of effort used to assign subject headings |
201102181519 |
Level of effort used to assign classification |
VLOAD |
Level of effort used to assign subject headings |
201101111945 |
Level of effort used to assign classification |
sumathi |
Level of effort used to assign subject headings |
200603300920 |
Level of effort used to assign classification |
suankui |
-- |
200511251604 |
-- |
pushpa |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.068 |
Item number |
GLO |
245 00 - TITLE STATEMENT |
Title |
Glossary of hospitality terms. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
East Lansing, Mich. : |
Name of publisher, distributor, etc. |
American Hotel & Lodging Association, Educational Institute, |
Date of publication, distribution, etc. |
c1995. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
186 p. ; |
Dimensions |
28 cm. |
500 ## - GENERAL NOTE |
General note |
"Editors: Josette Portigo, Cheryl Walsh"--T.p. verso. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
Form subdivision |
Glossaries, vocabularies, etc. |
9 (RLIN) |
225662 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Management. |
9 (RLIN) |
5110 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry. |
9 (RLIN) |
225663 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Portigo, Josette. |
9 (RLIN) |
225664 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Walsh, Cheryl. |
9 (RLIN) |
225665 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
American Hotel & Lodging Association. |
Subordinate unit |
Educational Institute. |
9 (RLIN) |
225666 |
920 ## - Programme |
Programme |
TCHT : 641301 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
38386 |
Koha biblioitemnumber |
38386 |