| 000 -LEADER |
|---|
| fixed length control field |
01209cam a2200325 i 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003024986 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226104505.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218t20052005njua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0471450286 (hardback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780471450283 (hardback) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0471708674 (paperback : workbook) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780471708674 (paperback : workbook) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201809071434 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201603111103 |
| Level of effort used to assign classification |
pushpa |
| Level of effort used to assign subject headings |
201102181401 |
| Level of effort used to assign classification |
VLOAD |
| Level of effort used to assign subject headings |
201102181358 |
| Level of effort used to assign classification |
VLOAD |
| -- |
200512011304 |
| -- |
pushpa |
| 040 ## - CATALOGING SOURCE |
|---|
| Description conventions |
rda |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
647.95068 |
| Item number |
WAL |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Walker, John R., |
| Dates associated with a name |
1944- |
| 9 (RLIN) |
16407 |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The restaurant : |
| Remainder of title |
from concept to operation / |
| Statement of responsibility, etc. |
John R. Walker and Donald E. Lundberg. |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
4th edition |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Place of production, publication, distribution, manufacture |
Hoboken, N.J. : |
| Name of producer, publisher, distributor, manufacturer |
Wiley, |
| Date of production, publication, distribution, manufacture, or copyright notice |
2005. |
| 264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
|---|
| Date of production, publication, distribution, manufacture, or copyright notice |
©2005. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xvii, 414 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
25 cm. + |
| Accompanying material |
1 workbook (x, 86 pages ; 24 cm.) |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
unmediated |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
volume |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc. note |
Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Restaurant management. |
| 9 (RLIN) |
11637 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lundberg, Donald E. |
| 9 (RLIN) |
12312 |
| 920 ## - Programme |
|---|
| Programme |
SHT : 641308, 641309, 641929, 641930, 641951, 641952 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
38999 |
| Koha biblioitemnumber |
38999 |
