| 000 -LEADER |
|---|
| fixed length control field |
01119cam a2200265 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003027026 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200306163325.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218s2005 enka 000 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
1844301532 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201102181552 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
200605241812 |
| Level of effort used to assign classification |
pushpa |
| Level of effort used to assign subject headings |
200605151429 |
| Level of effort used to assign classification |
malathy |
| Level of effort used to assign subject headings |
200605091405 |
| Level of effort used to assign classification |
fadilah |
| -- |
200604201027 |
| -- |
fadilah |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.6383 |
| Item number |
VAL |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Valery, Marie-Françoise. |
| 9 (RLIN) |
231370 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Book of spices / |
| Statement of responsibility, etc. |
Marie-Françoise Valery ; photographs by Sophie Boussahba ; drawings by Florine Asch. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
London : |
| Name of publisher, distributor, etc. |
Hachette Illustrated, |
| Date of publication, distribution, etc. |
2005. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
127 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
17 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
First published in French under the title "Les Epices", 1998. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Introduction - Eastern spices - Mediterranean spices - Spices from the new world - Spices in the garden - Aromatic spices - Recipes and further information. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking (Spices) |
| 9 (RLIN) |
44993 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Spices. |
| 9 (RLIN) |
231371 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Spice trade |
| General subdivision |
History. |
| 9 (RLIN) |
231372 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Boussahba, Sophie. |
| 9 (RLIN) |
21601 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Asch, Florine. |
| 9 (RLIN) |
231373 |
| 920 ## - Programme |
|---|
| Programme |
TCHT : 641440 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
41195 |
| Koha biblioitemnumber |
41195 |
