Taylor's Library

Supervision in the hospitality industry : (Record no. 41856)

000 -LEADER
fixed length control field 01605cam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls003027027
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226104653.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2007 njua b 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471657484 (cloth)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181400
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200607271611
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 200607210930
Level of effort used to assign classification malathy
Level of effort used to assign subject headings 200605091413
Level of effort used to assign classification fadilah
-- 200604201028
-- fadilah
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.940683
Item number MIL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Miller, Jack E.,
Dates associated with a name 1930-
9 (RLIN) 11703
245 10 - TITLE STATEMENT
Title Supervision in the hospitality industry :
Remainder of title applied human resources /
Statement of responsibility, etc. Jack E. Miller, John R. Walker, Karen E. Drummond.
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Hoboken, New Jersey :
Name of publisher, distributor, etc. John Wiley,
Date of publication, distribution, etc. c2007.
300 ## - PHYSICAL DESCRIPTION
Extent xxi, 522 p. :
Other physical details ill ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Part 1: Supervision and HR management and leadership - 1: The supervisor as manager - 2: The supervisor as leader -- Part 2: The workplace - 3: Equal opportunity in the workplace - 4: Creating a positive work climate - 5: Developing performance standards - 6: Recruiting and selecting applicants -- Part 3: Employee development - 7: Teamwork and teambuilding - 8: Employee training and development - 9: Evaluating performance - 10: Discipline and employee assistance programs -- Part 4: Supervising human resources - 11: Planning and organizing - 12: Communicating effectively - 13: Delegating - 14: Decision making and control - Glossary - Index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Personnel management.
9 (RLIN) 11704
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Walker, John R.,
Dates associated with a name 1944-
9 (RLIN) 16407
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Drummond, Karen Eich
9 (RLIN) 11649
920 ## - Programme
Programme TCHT : 641506
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 41856
Koha biblioitemnumber 41856
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
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