| 000 -LEADER |
|---|
| fixed length control field |
01060cam a2200253 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003142565 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200306165041.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
091224r20082006si a 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789812750969 (hbk.) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
200912241651 |
| Level of effort used to assign nonsubject heading access points |
siew_eng |
| Level of effort used to assign subject headings |
200912241650 |
| Level of effort used to assign classification |
siew_eng |
| Level of effort used to assign subject headings |
200912241647 |
| Level of effort used to assign classification |
siew_eng |
| Level of effort used to assign subject headings |
200912241644 |
| Level of effort used to assign classification |
siew_eng |
| -- |
200905201503 |
| -- |
malathy |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.5952 |
| Item number |
OSH |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Oshima, Akira. |
| 9 (RLIN) |
258719 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Yamazato : |
| Remainder of title |
kaiseki recipes : secrets of the Japanese cuisine / |
| Statement of responsibility, etc. |
text, Akira Oshima, Katarzyna J. Cwiertka ; photography, Stephane Verheye and Olivier Chenoix. |
| 246 3# - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Kaiseki recipes |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Singapore : |
| Name of publisher, distributor, etc. |
Page One, |
| Date of publication, distribution, etc. |
c2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
111 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
27 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
First published: Belgium : Stichting Kunstboek Publishers, 2006. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
" ... restaurant Yamazoto of Hotel Okura Amsterdam ... "-- Introd. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking, Japanese. |
| 9 (RLIN) |
35629 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cwiertka, Katarzyna Joanna, |
| Dates associated with a name |
1968- |
| 9 (RLIN) |
36311 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Hoteru Ōkura. |
| 9 (RLIN) |
258720 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
52620 |
| Koha biblioitemnumber |
52620 |
