000 -LEADER |
fixed length control field |
00698cam a2200205 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003040326 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306165630.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2005 si a 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
981245196X (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181646 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
200701081310 |
Level of effort used to assign classification |
pushpa |
-- |
200611161354 |
-- |
malathy |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
725.710951 |
Item number |
CON |
245 00 - TITLE STATEMENT |
Title |
Contemporary Chinese interiors / |
Statement of responsibility, etc. |
[editor], Bernard Chan Chun-Leuk. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Singapore : |
Name of publisher, distributor, etc. |
Page One, |
Date of publication, distribution, etc. |
c2005. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
192 p. : |
Other physical details |
col. ill. ; |
Dimensions |
28 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Restaurants |
General subdivision |
Decoration |
Geographic subdivision |
China. |
9 (RLIN) |
270426 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Interior decoration |
Geographic subdivision |
China. |
9 (RLIN) |
15019 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Chan, Bernard Chun-Leuk. |
9 (RLIN) |
270427 |
920 ## - Programme |
Programme |
BLT(DIP) : 525378 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
56364 |
Koha biblioitemnumber |
56364 |