000 -LEADER |
fixed length control field |
00903cam a2200277 i 4500 |
001 - CONTROL NUMBER |
control field |
vtls003273360 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306170107.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
170822s2016 onc 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781771883009 (hardback) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201712131625 |
Level of effort used to assign nonsubject heading access points |
shuhada |
-- |
201708221624 |
-- |
malathy |
040 ## - CATALOGING SOURCE |
Description conventions |
rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
647.940683 |
Item number |
CHE 2016 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Chesser, Jerald W. |
9 (RLIN) |
19307 |
245 10 - TITLE STATEMENT |
Title |
Human resource management in a hospitality environment / |
Statement of responsibility, etc. |
Jerald W. Chesser, EdD. |
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Place of production, publication, distribution, manufacture |
Oakville, ON ; |
-- |
Waretown, NJ : |
Name of producer, publisher, distributor, manufacturer |
Apple Academic Press, |
Date of production, publication, distribution, manufacture, or copyright notice |
[2016] |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE |
Date of production, publication, distribution, manufacture, or copyright notice |
©2016 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xv, 267 pages ; |
Dimensions |
27 cm |
336 ## - CONTENT TYPE |
Content type term |
text |
Source |
rdacontent |
337 ## - MEDIA TYPE |
Media type term |
unmediated |
Source |
rdamedia |
338 ## - CARRIER TYPE |
Carrier type term |
volume |
Source |
rdacarrier |
500 ## - GENERAL NOTE |
General note |
Includes index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry |
General subdivision |
Personnel management. |
9 (RLIN) |
11704 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Hospitality industry. |
9 (RLIN) |
278831 |
920 ## - Programme |
Programme |
SHTE : 229587 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
60125 |
Koha biblioitemnumber |
60125 |