Taylor's Library

The Australian bar attendant's handbook / (Record no. 61606)

000 -LEADER
fixed length control field 00953cam a2200265 a 4500
001 - CONTROL NUMBER
control field vtls003052065
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306170329.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2005 at a 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1862505349 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781862505346 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181640
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201102181602
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 200704250936
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 200704131834
Level of effort used to assign classification rafi
-- 200704131833
-- rafi
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.874
Item number ELL
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Ellis, George,
Dates associated with a name 1942-
9 (RLIN) 104402
245 14 - TITLE STATEMENT
Title The Australian bar attendant's handbook /
Statement of responsibility, etc. George Ellis.
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Frenchs Forest, N.S.W. :
Name of publisher, distributor, etc. Pearson Education Australia,
Date of publication, distribution, etc. 2005.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 296 p. :
Other physical details ill ;
Dimensions 24 cm.
500 ## - GENERAL NOTE
General note Includes index.
500 ## - GENERAL NOTE
General note "Recommended by the Australian Hotels Association"--Cover.
500 ## - GENERAL NOTE
General note Previous ed.: Melbourne : Hospitality Press, 1997.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bartending.
9 (RLIN) 11731
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Alcoholic beverages.
9 (RLIN) 205440
920 ## - Programme
Programme TCHT: 641798
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 61606
Koha biblioitemnumber 61606
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2007-04-13 26 5000028452 2019-12-05 2014-06-17 1 Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 8 Main Collection SCAFS,30003,03,RA