The waiter's handbook / (Record no. 62227)

000 -LEADER
fixed length control field 00946cam a2200265 a 4500
001 - CONTROL NUMBER
control field vtls003141511
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306170415.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2009 at a 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0733993478 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780733993473 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181440
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201009131634
Level of effort used to assign classification siew_eng
Level of effort used to assign subject headings 201009091634
Level of effort used to assign classification wilmina
Level of effort used to assign subject headings 201009091620
Level of effort used to assign classification wilmina
-- 200904281446
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 642.6
Item number BRO 2009
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Brown, Graham.
9 (RLIN) 3992
245 14 - TITLE STATEMENT
Title The waiter's handbook /
Statement of responsibility, etc. Graham Brown, Karon Hepner.
250 ## - EDITION STATEMENT
Edition statement 4th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Frenchs Forest, NSW :
Name of publisher, distributor, etc. Hospitality Press,
Date of publication, distribution, etc. 2009.
300 ## - PHYSICAL DESCRIPTION
Extent xiv, 282 p. :
Other physical details ill. ;
Dimensions 25 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Table service
Form subdivision Handbooks, manuals, etc.
9 (RLIN) 17068
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Waiters
Form subdivision Handbooks, manuals, etc.
9 (RLIN) 284791
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Waitresses
Form subdivision Handbooks, manuals, etc.
9 (RLIN) 284792
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hepner, Karon.
9 (RLIN) 11823
920 ## - Programme
Programme SHT : 642594, 144584
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 62227
Koha biblioitemnumber 62227
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date due Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note Cost, normal purchase price Cost, replacement price
          Taylor's Library-TU Taylor's Library-TU 2009-06-30 48 5000043295 2024-10-22 2024-04-25 2024-04-25 1 Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 2 Main Collection SHTEx,70002,03,AD    
          Taylor's Library-TU Taylor's Library-TU 2010-08-03 26 5000023834   2019-12-05 2015-02-17     Main Collection SCAFS,70003,02,GR 102.06 102.06