000 -LEADER |
fixed length control field |
00917cam a2200253 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003156353 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200306170606.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
110218s2006 iauab b 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0813823048 (hbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780813823041 (hbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201102181658 |
Level of effort used to assign nonsubject heading access points |
VLOAD |
Level of effort used to assign subject headings |
201006211627 |
Level of effort used to assign classification |
wilmina |
-- |
201005311359 |
-- |
malathy |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
637.1476 |
Item number |
MAN 2006 |
245 00 - TITLE STATEMENT |
Title |
Manufacturing yogurt and fermented milks / |
Statement of responsibility, etc. |
editor, Ramesh C. Chandan ; associate editors, Charles H. White, Arun Kilara, Y.H. Hui. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Ames, Iowa : |
Name of publisher, distributor, etc. |
Blackwell Pub., |
Date of publication, distribution, etc. |
c2006. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
x, 364 p. : |
Other physical details |
ill., map ; |
Dimensions |
27 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc. note |
Includes bibliographical references and index. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Yogurt. |
9 (RLIN) |
20719 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Fermented milk. |
9 (RLIN) |
38001 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Dairy processing. |
9 (RLIN) |
20992 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food industry and trade. |
9 (RLIN) |
287953 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Chandan, Ramesh C. |
9 (RLIN) |
38002 |
920 ## - Programme |
Programme |
BMS : 143864 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
63758 |
Koha biblioitemnumber |
63758 |