The joy of vegan baking : (Record no. 65015)

000 -LEADER
fixed length control field 00806cam a2200205 a 4500
001 - CONTROL NUMBER
control field vtls003144661
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226110246.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2007 maua 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781592332809
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201103020905
Level of effort used to assign nonsubject heading access points wilmina
Level of effort used to assign subject headings 201102181545
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201008251648
Level of effort used to assign classification komathi
Level of effort used to assign subject headings 200911091523
Level of effort used to assign classification siew_eng
-- 200907061032
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.5636
Item number PAT
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Patrick-Goudreau, Colleen.
9 (RLIN) 34422
245 14 - TITLE STATEMENT
Title The joy of vegan baking :
Remainder of title the compassionate cooks' traditional treats and sinful sweets /
Statement of responsibility, etc. Colleen Patrick-Goudreau.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Beverly, MA :
Name of publisher, distributor, etc. Fair Winds Press,
Date of publication, distribution, etc. c2009.
300 ## - PHYSICAL DESCRIPTION
Extent 288 p. :
Other physical details col. ill. ;
Dimensions 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (p. 270-272) and indexes.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Vegan cooking
9 (RLIN) 49197
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baking.
9 (RLIN) 14134
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 65015
Koha biblioitemnumber 65015
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2009-10-21 12 5000109386 2019-12-05 2016-06-07 1 Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 6 Main Collection SCAFS,70006,03,CL