000 -LEADER |
fixed length control field |
00718cam a2200217 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003112675 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226110834.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
080517s2007 enkao 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781844807062 (pbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201305161249 |
Level of effort used to assign nonsubject heading access points |
shuhada |
Level of effort used to assign subject headings |
201305161249 |
Level of effort used to assign classification |
shuhada |
Level of effort used to assign subject headings |
200910191713 |
Level of effort used to assign classification |
shuhada |
Level of effort used to assign subject headings |
200910161752 |
Level of effort used to assign classification |
shuhada |
-- |
200805171338 |
-- |
shuhada |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.57 |
Item number |
PRO |
245 00 - TITLE STATEMENT |
Title |
Professional chef : |
Remainder of title |
level 2 diploma / |
Statement of responsibility, etc. |
Gary Hunter ... [et al.] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
London : |
Name of publisher, distributor, etc. |
Thomson, |
Date of publication, distribution, etc. |
c2007. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxii, 618 p. : |
Other physical details |
col. ill. ; |
Dimensions |
28 cm. |
500 ## - GENERAL NOTE |
General note |
includes indexes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Quantity cooking |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food service. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Hunter, Gary. |
9 (RLIN) |
29300 |
920 ## - Programme |
Programme |
SHT : 642119 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
72865 |
Koha biblioitemnumber |
72865 |
952 ## - LOCATION AND ITEM INFORMATION (KOHA) |
-- |
2101:20110318 |