000 -LEADER |
fixed length control field |
00816cam a2200241 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003231250 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226110914.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
120426s2011 nyua 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781588169051 |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201206191710 |
Level of effort used to assign nonsubject heading access points |
pushpa |
Level of effort used to assign subject headings |
201206131648 |
Level of effort used to assign classification |
izani |
Level of effort used to assign subject headings |
201204261205 |
Level of effort used to assign classification |
malathy |
-- |
201204261205 |
-- |
malathy |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5973 |
Item number |
GOO 2011 |
245 04 - TITLE STATEMENT |
Title |
The Good housekeeping test kitchen cookbook : |
Remainder of title |
essential recipes for every home cook. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
New York, N.Y. : |
Name of publisher, distributor, etc. |
Hearst Books, |
Date of publication, distribution, etc. |
c2011. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
690 p. : |
Other physical details |
col. ill. ; |
Dimensions |
26 cm. |
500 ## - GENERAL NOTE |
General note |
"Includes 35 how-to video links"--Cover. |
500 ## - GENERAL NOTE |
General note |
In three-ring binder. |
500 ## - GENERAL NOTE |
General note |
Includes indexes. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, American. |
9 (RLIN) |
45385 |
710 2# - ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Good housekeeping. |
920 ## - Programme |
Programme |
SHT : 182006 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
73925 |
Koha biblioitemnumber |
73925 |