000 -LEADER |
fixed length control field |
00912cam a2200265 a 4500 |
001 - CONTROL NUMBER |
control field |
vtls003206174 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
MY-SjTCS |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20200226111410.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
100804s2010 njua 001 0 eng |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0470527927 (pbk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780470527924 (pbk.) |
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
Level of rules in bibliographic description |
201104150951 |
Level of effort used to assign nonsubject heading access points |
pushpa |
Level of effort used to assign subject headings |
201010041321 |
Level of effort used to assign classification |
pushpa |
-- |
201008041424 |
-- |
malathy |
043 ## - GEOGRAPHIC AREA CODE |
Geographic area code |
n-us--- |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
641.5973 |
Item number |
MEN 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME |
Personal name |
Mendelsohn, Spike. |
9 (RLIN) |
45417 |
245 14 - TITLE STATEMENT |
Title |
The Good Stuff cookbook / |
Statement of responsibility, etc. |
Spike Mendelsohn with Micheline Mendelsohn ; photography by Joe Shymanski. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Hoboken, N. J. : |
Name of publisher, distributor, etc. |
John Wiley, |
Date of publication, distribution, etc. |
c2010. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
256 p. : |
Other physical details |
col. ill. ; |
Dimensions |
26 cm. |
500 ## - GENERAL NOTE |
General note |
Includes index. |
610 20 - SUBJECT ADDED ENTRY--CORPORATE NAME |
Corporate name or jurisdiction name as entry element |
Good Stuff Eatery (Washington, D.C.) |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Cooking, American. |
9 (RLIN) |
45385 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
International cooking. |
9 (RLIN) |
45389 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Mendelsohn, Micheline. |
9 (RLIN) |
45418 |
920 ## - Programme |
Programme |
SHT : 148690, 159270 |
999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
Koha biblionumber |
80479 |
Koha biblioitemnumber |
80479 |