Taylor's Library

Bread and pastry : (Record no. 81099)

000 -LEADER
fixed length control field 00984nam a2200277 a 4500
001 - CONTROL NUMBER
control field vtls003206095
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226111437.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2010 si a bi 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789814296397 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9814296392 (pbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789814314916 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9814314919 (hbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201108080952
Level of effort used to assign nonsubject heading access points wilmina
Level of effort used to assign subject headings 201102241323
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 201102240918
Level of effort used to assign classification pushpa
Level of effort used to assign subject headings 201102181823
Level of effort used to assign classification VLOAD
-- 201008031925
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.815
Item number SUA 2010
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Suas, Michel.
9 (RLIN) 31904
245 10 - TITLE STATEMENT
Title Bread and pastry :
Remainder of title a professional approach /
Statement of responsibility, etc. Michel Suas ; photography by Frank Wing Photography.
250 ## - EDITION STATEMENT
Edition statement Asia ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Singapore :
Name of publisher, distributor, etc. Cengage Learning Asia,
Date of publication, distribution, etc. 2010.
300 ## - PHYSICAL DESCRIPTION
Extent xv, 979 p. :
Other physical details col. ill. ;
Dimensions 26 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and indexces.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Bread.
9 (RLIN) 15333
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Pastry.
9 (RLIN) 14124
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Baked products.
9 (RLIN) 31905
920 ## - Programme
Programme SHT : 148590, 157332, 166290
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 81099
Koha biblioitemnumber 81099
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
-- 3703:20131118
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Cost, replacement price Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2011-07-08 201.66 8 5000117933 2015-11-26 2015-11-26 1 Floor 4, Shelf 21 , Side 1, TierNo 4, BayNo 6 201.66 Main Collection SCAFS,30042,03,AD
          Taylor's Library-TU Taylor's Library-TU 2010-12-16 200.00 12 5000104836 2019-12-05 2014-12-12 1 Floor 2, Shelf 2 , Side 1, TierNo 6, BayNo 1 200.00 Main Collection SCAFS,70006,03,RM
  Lost       Taylor's Library-TU Taylor's Library-TU 2010-09-27 264.48 8 5000099361 2013-11-11 2013-11-18 1   264.48 Main Collection SCAFS,30042,03,AD