| 000 -LEADER |
|---|
| fixed length control field |
00971cam a2200277 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003158381 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200226111742.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218s2008 enka 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781905825677 (hbk.) |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201701171049 |
| Level of effort used to assign nonsubject heading access points |
pushpa |
| Level of effort used to assign subject headings |
201102181611 |
| Level of effort used to assign classification |
VLOAD |
| Level of effort used to assign subject headings |
201009301450 |
| Level of effort used to assign classification |
shuhada |
| Level of effort used to assign subject headings |
201009301431 |
| Level of effort used to assign classification |
shuhada |
| -- |
201007011125 |
| -- |
wei haan |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
641.822 |
| Item number |
DEL 2008 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Della Croce, Julia. |
| 9 (RLIN) |
47216 |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Pasta / |
| Statement of responsibility, etc. |
Julia della Croce general editor, Chuck Williams ; photography, Tucker + Hossler. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Chichester : |
| Name of publisher, distributor, etc. |
Bonnier Books, |
| Date of publication, distribution, etc. |
2008. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
111 p. : |
| Other physical details |
col. ill. ; |
| Dimensions |
25 cm. |
| 490 1# - SERIES STATEMENT |
|---|
| Series statement |
Food made fast |
| 500 ## - GENERAL NOTE |
|---|
| General note |
Includes index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Cooking (Pasta) |
| 9 (RLIN) |
45390 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Quick and easy cooking. |
| 9 (RLIN) |
45394 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Williams, Chuck, |
| Dates associated with a name |
1915- |
| 9 (RLIN) |
28802 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Tucker, Jeff. |
| 9 (RLIN) |
47217 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Hossler, Kevin. |
| 9 (RLIN) |
47218 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
|---|
| Uniform title |
Food made fast. |
| 9 (RLIN) |
38998 |
| 920 ## - Programme |
|---|
| Programme |
SHT : 150588 |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
85293 |
| Koha biblioitemnumber |
85293 |
