Food and beverage service / (Record no. 89565)

000 -LEADER
fixed length control field 00896cam a2200253 a 4500
001 - CONTROL NUMBER
control field vtls003209929
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226112053.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2010 enka 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781444112504 (pbk.)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201910011712
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201311091607
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201205251717
Level of effort used to assign classification wilmina
Level of effort used to assign subject headings 201204101014
Level of effort used to assign classification pushpa
-- 201009071045
-- haizir
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.95068
Item number LIL 2010
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lillicrap, D. R.
9 (RLIN) 11624
245 10 - TITLE STATEMENT
Title Food and beverage service /
Statement of responsibility, etc. Dennis Lillicrap, John Cousins.
250 ## - EDITION STATEMENT
Edition statement 8th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London :
Name of publisher, distributor, etc. Hodder Education,
Date of publication, distribution, etc. 2010.
300 ## - PHYSICAL DESCRIPTION
Extent xii, 452 p. :
Other physical details col. ill. ;
Dimensions 27 cm.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry
General subdivision Management.
9 (RLIN) 5110
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Cousins, John A.
9 (RLIN) 12112
920 ## - Programme
Programme SHT : 151243, 159578, 179188, 179189, 197657, 197656
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 89565
Koha biblioitemnumber 89565
952 ## - LOCATION AND ITEM INFORMATION (KOHA)
-- 3703:20120924
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Cost, replacement price Koha item type Public note Total Renewals
          Taylor's Library-TU Taylor's Library-TU 2013-11-06 75.00 3 5000150098 2023-10-04 2023-03-10 1 Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 8 75.00 Main Collection SCAFS,70003,03,RM  
          Taylor's Library-TU Taylor's Library-TU 2013-11-06 75.00 2 5000150099 2023-01-18 2023-01-06 1 Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 8 75.00 Main Collection SCAFS,70003,03,RM  
          Taylor's Library-TU Taylor's Library-TU 2012-05-25 75.00 14 5000132213 2019-12-05 2018-05-21 1 Floor 4, Shelf 21, Side 2, TierNo 2, BayNo 1 75.00 Main Collection SHTEx,70002,03,RM  
          Taylor's Library-TU Taylor's Library-TU 2012-04-09 75.00 2 5000129872 2019-12-05 2018-05-21 1 Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 8 75.00 Main Collection SCAFS,30003,03,RM  
          Taylor's Library-TU Taylor's Library-TU 2011-02-22 75.00 13 5000106235 2023-10-09 2023-09-11 1   75.00 Main Collection SCAFS,30003,03,CL 1
  Lost       Taylor's Library-TU Taylor's Library-TU 2011-01-10 63.00 7 5000099935   2012-09-24 1   63.00 Main Collection SHTEx,70002,03,AD