Entry Topical Term

Number of records used in: 14

001 - CONTROL NUMBER

• control field: 12116

003 - CONTROL NUMBER IDENTIFIER

• control field: MY-SjTCS

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20191205122053.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 081112|n ac|nnbab| a ana d

039 #9 -

• : 201303191747
• : wilmina
• : 200811121527
• : shuhada

040 ## - CATALOGING SOURCE

• Original cataloging agency: VRT
• Transcribing agency: VRT

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Canning and preserving

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Pickling

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Preserving

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: g
• Topical term or geographic name entry element: Chemistry, Technical

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: g
• Topical term or geographic name entry element: Cooking

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Control subfield: g
• Topical term or geographic name entry element: Food
• General subdivision: Preservation

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Food conservation

999 ## -

• : VIRTUA4 y

999 ## -

• : VTLSSORT0080*0400*1500*4500*4501*5500*5501*5502*5503*9991