Entry Personal Name

Number of records used in: 2

001 - CONTROL NUMBER

• control field: 210681

003 - CONTROL NUMBER IDENTIFIER

• control field: MY-SjTCS

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20200306154345.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 200306|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

• Original cataloging agency: MY-SjTCS
• Transcribing agency: MY-SjTCS

100 ## - HEADING--PERSONAL NAME

• Personal name: Rue, Nancy.

670 ## - SOURCE DATA FOUND

• Source citation: Work cat.: (MY-SjTCS)27763: McSwane, David Zachary. 15869, Essentials of food safety and sanitation /, c2003.