Entry Topical Term

Number of records used in: 31

001 - CONTROL NUMBER

• control field: 45390

003 - CONTROL NUMBER IDENTIFIER

• control field: MY-SjTCS

005 - DATE AND TIME OF LATEST TRANSACTION

• control field: 20191205134143.0

008 - FIXED-LENGTH DATA ELEMENTS

• fixed length control field: 090220 n a| ||bab| n a|a d

039 #9 -

• : 201209141551
• : wilmina
• : 201209141550
• : wilmina
• : 201209141550
• : wilmina
• : 201209141550
• : wilmina
• : 200902201330
• : shuhada

040 ## - CATALOGING SOURCE

• Original cataloging agency: MY-SjTCS
• Transcribing agency: MY-SjTCS

150 ## - HEADING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Pasta)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Control subfield: nne
• Topical term or geographic name entry element: Cookery (Macaroni)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Control subfield: nne
• Topical term or geographic name entry element: Cookery (Pasta)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Lasagna)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Noodles)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Spaghetti)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking (Vermicelli)

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Cooking with pasta

450 ## - SEE FROM TRACING--TOPICAL TERM

• Topical term or geographic name entry element: Pasta products
• General subdivision: Use in cooking

999 ## -

• : VIRTUA40 y

999 ## -

• : VTLSSORT0080*1500*4500*4501*4502*4503*4504*4505*4506*4507*9991