Normal view MARC view

Entry Topical Term

Number of records used in: 4

001 - CONTROL NUMBER

  • control field: 49901

003 - CONTROL NUMBER IDENTIFIER

  • control field: MY-SjTCS

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20191205134301.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 110127 | acn||bab| n a|a d

039 #9 -

  • : 201101271259
  • : siew_eng

040 ## - CATALOGING SOURCE

  • Original cataloging agency: MY-SjTCS
  • Transcribing agency: MY-SjTCS

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Entrées (Cooking)

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Control subfield: nne
  • Topical term or geographic name entry element: Cookery (Entrées)

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Main courses (Cookery)

450 ## - SEE FROM TRACING--TOPICAL TERM

  • Topical term or geographic name entry element: Main dishes (Cookery)

550 ## - SEE ALSO FROM TRACING--TOPICAL TERM

  • Control subfield: g
  • Topical term or geographic name entry element: Cooking

999 ## -

  • : VIRTUA40 y