Course reserves for Professional Food Writing

  1. Department: Taylors Library
  2. Module code: COM60202
  3. Programme:
    • Diploma in Information Technology
Title Author Item type Location Collection Call number Copy number Status Date due Notes Link
The recipe writer's handbook / Ostmann, Barbara Gibbs. Reserve Collection Taylor's Library-TU
641.5973 OST 2001 | 641.5973 OST 1 Available SCAFS,70003,03,RM
Will write for food : Jacob, Dianne, Reserve Collection Taylor's Library-TU
808.066641 JAC 2015 Available SCAFS,70003,03,RM